Earth & Ethics
Pre-Seasoned Cast Iron Wok with a Wide Base-Gas/Electric/Induction/Ceramic Stove Friendly
170.00د.إ
Only 4 left in stock
Thanks to one of our customers who suggested a wok with a wider base, our newest product is here. It is deep, wide and beautiful. From roasting a whole chicken or a cauliflower, this amazing wok is going to make you all excited for your culinary journey!
Size: 10.5 inches diameter
Capacity: 2 liters approx
Size | 8 inches, 10 inches, 11 inches |
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Instructions for Cast Iron
Cooking in Cast Iron is easier than we think and maintaining it is so satisfying and gives you a great sense of achievement.
Start with this: Wash the pan well with mild soap and a scrub and pat it dry with a kitchen towel or a cotton cloth. Apply oil all over the pan and gently place it over the stove to heat.
For the Dosa Pan: Keep the flame on medium heat and apply oil using onion. Make thicker, oothappam sized dosas first before you venture into making thi, crispy dosais. Ideally the dosa pan is kept wiped and washed before the next use, but if you wash, please don't forget to season using the above method.
Please note that the products come from traditional foundries and natural but small imperfections are inherent nature of the product. We try our best to capture the imperfections but please be aware that small amounts of grain, tiny rust spots may occur in the products but they do not in any way affect the quality.