Seasoned Soapstone Curry Pot with Lid

This gorgeous, handcrafted and hand seasoned soapstone curry pot comes with so much goodness of the rare minerals that are naturally present, turmeric and coconut/castor oil plus loads of sunlight. Ideal for your curries, soups and gravies that naturally thicken and give and unbelievable flavour to your food! It is believed that the alkaline properties of a soapstone pot makes it the perfect pot to cook your curries and soups.

NO RETURNS OR EXCHANGE. Please remember that it has taken a lot of efforts in bringing the product safely from the hands of the artisans to your place. We will honour replacement requests only if unboxing videos are shared within 1 day of delivery.

Size: 1.25 liters

Instructions for use: Boil the pot with water in the smallest burner and allow it to cool after 10 minutes. Repeat this step with an interval of 2 days. Make sure you store the pot in a dry area.

Once this is done, use the pot for serving hot food like soups and sambar for the next week. You can then use it for making curries and soups, but please DO NOT temper directly in the pot until it is well seasoned with use.

After a month, you can use it for regular cooking, but please DO NOT heat the empty pot for a long time or use on a very large burner. The pot retains heat for a long time.

Once you begin using the pot for regular cooking, it doesn’t require any special care. Just avoid using chemical dishwashing liquids. Handle it safely since it retains heat for a long time